Healthy Homemade Muffins with Less Sugar | The Savings Wife

Tuesday, September 2, 2014

Healthy Homemade Muffins with Less Sugar



These muffins are super yummy and a lot healthier than most muffin recipes.  I usually make two muffins pans full and put extra in the refrigerator for breakfast the next morning.


Ingredients:   (printable version)

2 cups dry oatmeal
2 cups (yogurt, milk, buttermilk)
2 eggs or egg whites
1/2 sugar, brown sugar, honey or maple syrup
2/3 cup of oil
2 1/2 cup of flour
1 teaspoon of Baking soda
1 teaspoon of salt
2 teaspoons of baking powder

Directions:


Mix it all in well.  It will look a little like cookie dough when you are done and you just heap by the spoon full into the muffin pans.  (uses two).  If you want add a couple of handfuls of berries, apples or a banana in for flavor.

Bake 400 degrees for about 20 minutes.





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